I noticed a challah on the bottom shelf at the grocery store seemed to have an unusual shape...
A minyan friend commented on my Facebook post of this photo that our local kosher Breadsmith makes something he calls Turkey Bread, so maybe this is just North Shore Bakery's copy cat version.
No, I didn't buy it. Banana, pumpkin, and corn breads are enough bread for Thanksgiving, not to mention the challah that we are using in the stuffing. My husband says that he will make his usual 4-strand braided challah for Shabbat which we are bringing to a minyan friend's home for Friday night dinner.
Happy Thanksgiving to the readers of Jewish by Choice.
